Industrial production HPP ultra-high pressure sterilization equipment

YN600-300 Ultra High Pressure Food Processor:

Device parameters:

Maximum working pressure: 620MPa

Total Electricity Requirements:280KW 

Voltage:380V

Ultra high pressure cylinder volume: 300 liters

Ultra high pressure cylinder bore: 300mm

Single boost time:<6 minutes

Number of cycles per hour: 8-10 (depending on the product being processed)

The medium used in the high pressure chamber: Water, edible oil and liquids that are not corrosive to the high pressure chamber and end cap seals.

Pressurization: There is a system to start the automatic pressure compensation function.

High pressure cylinder operating temperature range: 5-70 degrees Celsius

Equipment noise: Approx. 40 decibels

Device dimensions:Approx. 6900*2600*1900 mm

Equipment weight: Approx. 90 tons 

Features:

1. 1. The product has reasonable structure and precise movement, and adopts internationally renowned accessories and sensors.
2. 2. Adopt brand PLC control, the equipment runs stably and reliably.
3. 3. The ultra-high pressure pressure transmitter that directly measures the pressure of the high-pressure chamber is adopted, and the pressure value of the high-pressure chamber is directly read, and the measurement value is accurate.
4. 4. The supercharging device adopts the company's patented technology, which minimizes the wear of the high-pressure cylinder block. An exceptionally long maintenance-free uptime is achieved.
5. 5. The pressure and time selected in the experiment can be adjusted arbitrarily, and the digital display is used, and the parameters are clear at a glance.
6. 6. PLC realizes boosting, maintaining pressure, and filling pressure more accurately and freely.